Using a biological soil inoculum is the most natural way to support soil longevity, crop vitality and sustainable farming operations. An active microbial population in the soil has many benefits, which translates into benefits for crops.
For example, soil microbes produce organic exudates for crop resilience to stress and pathogen attack, produce enhanced vigor and increased yield, and improve crop quality parameters like soluble solids, firmness, and size.
Each microbe in AgroPlantae’s microbial consortium is selected for high efficiency, maximum survivability in all soil conditions, compatibility with modern farming systems, and synergy within the consortium and in soil for crops.
Microbial Inoculant Benefits Include
Diverse Soil Microbes with Food Source
Solubilizes and Mobilizes Micronutrients
Formulated with Phosphate-Solubilizing Bacteria
Competitive Exclusion of Non-Beneficial Soil Biology